Chocolate Tiramisu

Creamy, chocolatey, and a snap to make, this chocolate lover’s tiramisu gets an extra pick me up with a shot of coffee liquor. Notes: When whisking the mascarpone, take care not to over-whisk or the mixture will curdle. If you choose not to use the coffee liquor, increase the coffee to 1 3/4 cups. Ingredients Method In liquid measuring cup, …

MANGOMISU

Light, fresh and full of juicy mango, it’s the tropical rendition of classic tiramisu and the perfect entertaining dessert. Ingredients for Mangomisu Method 1. Line the base of a 22cm springform cake pan with plastic wrap or baking paper. 2. Place the mascarpone, thickened cream, icing sugar, egg yolks and vanilla seeds in the bowl of an electric mixer and …